Scientific Support
Promitec ® products with Natbio technology are developed with the highest standards of quality and safety, backed by a solid scientific foundation. Currently, we have obtained two invention and process patents, which are applied in the manufacture of our natural additives.
Promitec Santander S.A.S has a large group of professionals specialized in areas such as veterinary medicine, animal science, chemistry, nutrition, microbiology, and statistics, among other disciplines. We collaborate closely with prestigious academic institutions in research, nutrition, and biotechnology. Some of these institutions include the National Research Center for the Agroindustrialization of Plant Species, Aromatic and Tropical Medicinal Plants – CENIVAM, the Biodiversity and Molecular Genetics research group – BIOGEN of the National University of Medellín, the Parasitology and Microbiology Laboratory of the University of Antioquia (Medellín), and the National Institute for Forestry, Agricultural and Livestock Research – INIFAP in Mexico, among others.
We have years of experience in research and development, supporting us to offer healthy products to the livestock industry that contribute to human health and well-being. We invite you to collaborate with us and discover the natural way to grow your business.
ISO 9001 CERTIFICATION
The effective implementation and management of the ISO 9001 standard represent a substantial improvement in all aspects of the company. By allowing detailed control of processes and effective management of the organization, unnecessary expenses and costly errors are avoided, and time is saved in production. These benefits translate into continuous improvement of the system, ensuring the constant quality of our products and services.
NTC 5830 HACCP CERTIFICATION
The implementation of the HACCP system represents a preventive and systematic approach to ensure the safety of our products from primary production to the final consumer. This system allows us to identify potential hazards that could affect the safety of NATBIO additives and establish Critical Control Points in the relevant stages. At these critical points, the necessary measures are defined to control the hazards, thus ensuring that the final product is completely safe and suitable for consumption.
